After some thought I finally convinced myself to upgrade my Ubuntu Dapper to Edgy. Why it took me a while to upgrade it ? Well I haven't used any LINUX box in a very long time or haven't tinkered with LINUX for a while, so making mistakes when upgrading would be a pain in the neck. Anyway I've found that upgrading Ubuntu is much easier now in comparison to upgrading LINUX OS from before. I used the command shell upgrade since I'm using the server Ubuntu Dapper. Below is how to do the upgrade.
1. Edit your /etc/apt/sources.list as root. Change every occurrence of dapper to edgy.
a. ) To do this either use the command
sudo vi /etc/apt/sources.list
or use the command
sudo sed -e ’s/\sdapper/ edgy/g’ -i /etc/apt/sources.list
2. Update the source list with the command
sudo apt-get update
3. Upgrade your system with the following command
sudo apt-get dist-upgrade
4. To double check if your upgrade was finished properly use the following command
sudo apt-get -f install
5. For the changes to take effect you need to restart your system.
Hope that helps.
Thursday, April 05, 2007
Wednesday, April 04, 2007
Japanese Canned Foods/Snacks

In my 4 years stay in Japan, I have seen a lot of different foods and dishes. From eating ikuradon to nattou and uni and lately uma sashimi (horse meat sashimi). There are a lot different dishes that I haven't tried yet well some of which are the common canned foods or snacks. I have tried canned soups (mostly corn soup) but I yet to try canned oden and the newly released canned ramen. A short description of oden from the wikipedia is written as follows.
Oden is a Japanese winter dish consisting of several ingredients such as boiled eggs, daikon radish, konnyaku and processed fish cakes stewed in a light, soy-flavoured dashi broth. Ingredients vary according to region and between each household. Karashi (Japanese mustard) is often used as a condiment.
Oden in can have become one of the popular otaku foods. When you go to akihabara you will see a lot of different kinds of oden in can. I'm planning to try both oden in can and ramen in can this weekend. A few of the brands and pictures of what's inside is as follows.




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